It is equipment specifically utilized in the filtering of ghee as a process of removal of butterfat. It is equipment specifically utilized in the filtering of ghee as a process of removal of butterfat as well as other undesirable insoluble substances. This machine effectively warms and separates the butter while similarly keeping it pure and standard. Available mainly as dairy equipment, it is used in ensuring proper temperature for making quality butter and also separates epicurious ghee effectively. For that reason, its construction is very strong, providing hygiene in the production of ghee on an industrial scale.